Video Transcription
Good afternoon. How are you my friend? I'm very good, thank you. Good stuff. Where is it you've
travelled up from today? I've travelled up from Brighton today. And what is it you do in Brighton?
Working bits here, bits there. Yeah, what are you at the moment? I'm a chef at the moment.
You're a chef. Cool. And do you enjoy it? I do enjoy it, yes. Have you been doing chefing for...
I've been doing it for quite a while. Quite some years. Yes. So cool, but you're not only cooking,